Tag Archives: gluten

Nov 08 6 comments
in my kitchen, recipe, vegan, vegetarian

Creamy Stroganoff

This stroganoff {pictured above, top left on the plate served over brown rice} is super-easy, and can also be used for mushroom gravy, if you substitute a small can of drained mushrooms instead of the gluten or meat substitute. Creamy Stroganoff 2 cups water 1/2 cup cashew nuts 1/4 cup soy sauce or Bragg’s liquid [...]

Jul 31 1 comments
in my kitchen, recipe, vegetarian

Teriyaki gluten

I’ve been trying to avoid cooking hot food in my kitchen. See, we live in an upstairs apartment and it just gets unbearably hot. (It’s bad enough that it’s in the 90′s and 100′s outside. We don’t need to counteract the air conditioning in our apartment.) SO I’ve been trying to be smart in my [...]